Bonus recipe – Taffy Apple Dip

 Posted by on October 7, 2010  Add comments
Oct 072010
 

Coming off of a crazy vacation left little time for a new post, so I thought I’d share a great fall (or anytime!) recipe from my  mom’s recipe box that has become a staple in mine. It’s about as quick to make as it is to type :)

Taffy Apple Dip

Ingredients:

8 oz cream cheese, softened

3/4 c. brown sugar, packed

1 tsp. vanilla extract

1/2 c. Heath toffee bits (or peanuts)

Apples – about 5-6

Directions:

Cream together first three ingredients. Fold in toffee bits by hand. Chill.

Just before serving, cut apples into wedges. Give them a bath in sprite to prevent browning.

I usually double this when taking to a function so I can leave some at home ;)

  2 Responses to “Bonus recipe – Taffy Apple Dip”

  1. Oh, is this the dip you brought to the moms meeting? Thank you! I especially like the tip to double it :)

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